Marcellos Wine List PDF

L U N C H MM E N U

Antipasto—Appetizers

ANTIPASTO MISTO—Assorted Meats, Cheeses and Vegetables $7.95

BRUSCHETTA AL POMODORO—Grilled Bread Topped with Tomato, Basil Garlic and E.V.O.O.$ 6.95

CARPACCIO PARMIGIANO—Thinly Sliced Sirlion, Parmigiano and Virgin Olive Oil$ 10.95

PROSCIUTTO CON FRUTTA STAGIONALE—Parma Ham with Seasonal Fruit $10.95

COCKTAIL DI GAMBERONI—Large Prawns in Cocktail Sauce $10.95

SALMONE AFFUMICATO—Smoked Salmon Served with Capers, Onions & Cream Cheese $13.95

VONGOLE o MUSCOLI AL VAPORE—Steamed Mussels or Clams $13.95

LUMACHE DELLA CASA—Escargot in Brandy and Garlic Butter $10.25

Soups & Salads

ZUPPA DEL GIORNO—Soup of the Day Cup/ $6.95 Bowl/ $7.95

INSALATA MISTA—Mixed Green Salad Choice of Dressing $5.95

INSALATA CAPRESE—Mozzarella, Tomato and Basil $9.95

INSALATA di TONNO—Tuna, Canellini, Beans, Onion, Tomato, Olive and Garnish over Mixed Greens $11.95

INSALATA di CAMBERETTI—Wedges of Iceberg with Shrimp $11.95

INSALATA CAPRICCIOSA—Traditional Cobb Salad $11.95

CAESAR SALAD $7.95 —w/Chicken $13.95—or Prawns $15.95

INSALATA ROMANA—Heart of Romaine with Broiled Salmon $12.95

CAPESANTE e FRAGOLE—Scallops & Strawberries in Balsmic Reduction over Baby Greens or Spinach $14.95

GREEK SALAD—Olives, Onions, Tomato, Cucumbes, $12.95
Feta Cheese, Grilled Chicken over Mixed Greens

Panni - Sandwiches
(Served with Fruit, Salad or Fries)

Bistecchina—New York Steak on Sourdough $15.95

HAMBURGER—Served on Bun, with Lettuce, Onion and Tomato $9.95

DELIZIOSO—Ham and Cheese Grilled on Toast or Sour Dough $9.95

DELICATO—Breast of Chicken, Jack Cheese on Dutch Crunch $9.95

MONTEREY—Breaded Calamari, Red Onions, Lettuce, Calbrian Pepper Sauce on Dutch Crunch $10.95

GOLDEN GATE Grilled Salmon, Tartar Sauce, Lettuce, Onion, Tomato Served on Bun Pasta$ 11.95

Pastas

CAPELLINI D’ANGELO Extra Virgin Olive Oil, Garlic, Roma Tomato, Basil $10.95

FETTUCCINE ALFREDO o BOLOGNESE—Alfredo or Meat Sauce $12.95

PENNE MITRICIANA ROSSA Onion, Garlic, Pancetta Tomato, Hot Red Pepper, Parmigiano $12.95

FETTUCCINE ORTOLANO—Marinara Sauce Assorted Vegetables $12.95

SPAGHETTI con POLPETTE—Meat Balls with Meat Sauce $13.95

SPAGHETTI PUTTANESCA—Olives, Capers, Anchovies, Basil, Tomato $9.95

SPAGHETTI GENOVESE—with Pesto Sauce and Pine Nuts $10.75

TORTELLINI—with Prosciutto, Porcini Mushrooms and Cream $15.95

CANELLONI alla ROMANA—Crepe Filled with Veal-Chicken, $Topped with Tomato and Bacemelle Sauce 14.95

RAVIOLI QUATTRO FORMAGGI Fontina, Parmigiano, Riccotta & Pecorino, Choice of Sauce $14.95

RAVIOLI CASALINGA Filled with Spinach Meat, Cheese & Meat Sauce $14.95

CAPELLINI RIMINI—Sea Scallops, Basil Tomato Garlic $17.95

LINGUINE alle VONGOLE—Clams with Red or White Sauce $16.95

GNOCCHI AL PIACERE—Choice of Sauce $14.95

Portate-Entrée
Served with Fruit, Salad or Fries

GAMBERONI ALLA MARCELLO’S—Large Prawns, Saute Scampi Style $17.95

PETRALI SOLE MUGNIAIA—Petrali Sole Meunier $16.95

CALAMARI DORATI—Calamari Steak in Lemon Wine Sauce $16.95

PICCATA di VITELLA con CAPPERI Veal in Lemon Capers & Wine Sauce $16.95

SCALOPPINE di VITALLA con FUNGHI—Veal Saute w/ Mushrooms $15.95

SALTMBOCCA ALLA ROMANA Veal Prosciutto, Cheese Sage in Sherry Sauce $17.95

MELANZANE alla MARCELLO’S Baked Eggplant with Prosciutto and Jack Cheese $11.95

ANIMELLE de VITELLO con FUNGHI—Veal Sweetbread w/ Mushrooms $15.95

PETTO di POLLO TOSCANA Breast of Chicken Saute with Assorted Vegetables $13.95

PETTO di POLLO con FUNGHI Breast of Chicken Saute in Marsala & Mushrooms $13.95

PETTO di POLLO PARMIGIANNA—Breast of Chicken in Rich Tomato Sauce, and Cheese Served with Spaghetti $14.95

NEW YORK STEAK—Served with Fries and Vegetables $17.95